we have been traditionally using wheat atta to make our day energetic, Wheat flour is very popularly used in India. , it is time now that we switch to a better option with same traditional way.
we need something that provides us more nutrients, And more nutrients comes from consuming different grain, but In today life it is not possible to consume every grain at every meal.
And the perfect option is Multigrain Atta.
Multigrain atta is a mixture of beneficial grains. It does not just include wheat but also other grains that bring a varied set of benefits with them. With multigrain atta, you can make the same tradition food and it will be much healthier.
BROWN CHAKKI MULTIGRAINA ATTA / FLOUR
our multigrain formula is the perfect combination for extra nutrients that you can consume with every meal. Our multigrain is truly chakki fresh and grant you soft, light, and fluffy rotis that are loaded with health benefits.
MULTIGRAIN ATTA INGREDIENTS
GRAINS & QTY @ PER KG
WHEAT / GEHOON (700g)
BAJRA / PEARL MILLET (50g)
JAWARI / SORGHUM (50g)
KALA CHANA / BENGAL GRAM (25g)
RAGI/FINGER MILLET (50g)
JAU / BARLEY (25g)
HARI MOONG/GREEN GRAM (25g)
Brown Chakki multigrain atta is safer, healthier, and more nutritious than multigrain atta of any other brand. Brown Chakki Multigrain atta is now available, you can order from our Web Site, Mobile App, or you can also visit our shop to buy it.
There are many brands of atta available in the market, but not all of them are equally good. Some attas are made from a mix of different grains, while others are made from a single grain.
Multi grain Flour (Multigrain Atta): Should You Make the Switch?
Say yes to multigrain atta with this easy DIY recipe for weight loss